Sitting down for lunch at BBELS
Our students at BBELS are always keen to share their national cuisine with their classmates. This week one of our Intermediate classes excelled themselves in the kitchen.
Joao and Luciana from Brazil cooking “brigadeiro”
With students from Brazil, Switzerland, South Korea, Japan, Taiwan the class had the opportunity to sample food from 3 different continents.
Yu from Japan preparing a salad
It is always fun to have a break from class and use English in an authentic and functional way.
A delicious feast
Looking at these mouth-watering dishes the staff at BBELS hope that there will be another cooking class soon 🙂